Pierre-Yves Le Gal is the founder of Le Lieu Dit, an hotel in Nantes but not only… Le Lieu Dit is indeed a place to sleep but also and foremost a place to live! With a pizzeria, a grocery shop with local cheeses and meats, a bar and an inside courtyard, this unique place welcomes more than travelers coming to get some rest.

With the intention of creating a hotel that revives social links, Pierre-Yves Le Gal sought to go beyond the borders of the traditional hospitality industry. Yet with a background in the very renowned hotel school Vatel, his education did not intend to put him on that path. Some might see it as a radical and bold shift, others will notice the return to the very meaning of hospitality. No matter how you interpret it, this Gaia entrepreneur is not afraid to act to make a difference in today’s society.

A podcast recorded by: Léa Malesieux, Tom Chailleux, Jade Bourdeau, Fanny Blouch, Enora Le Cunff, Laura Garancher

Discover Le Lieu Dit: https://www.lieudit-nantes.com/